Crispy, crunchy tofu bites are the perfect snack to munch on. To make this heart-healthy, you can opt to bake them or use an air fryer instead. Serve these with your favourite dips and enjoy!
One of the most popular korean dishes ever can now be enjoyed at home with this healthy and veganized recipe.
These buns are crispy on the outside but pillowy soft and savoury on the inside. Perfect for snack time with a cup of tea. Delish.
It’s 2021 and there have been a lot of vegan substitutes for eggs. Have a go at this really delicious and creative recipe and add your favourite savoury toppings.
Enjoy the flavours of Japan at home with this Vegan Yaki Udon. It’s savoury and full of umami. Each bite will leave you craving for more.
Herbs wilting in your fridge? Produce filling up your compost bin? Don’t worry! The queen of waste-free fridge inspo, @a_plant_based_aussie is here with your one-stop-shop to learn how to properly store your produce for deliciously fresh meals all week long! Say goodbye to weekly food waste!