We recently discovered that Hemple Hemp Seed Oil can replace other unhealthy oil options, while offering a myriad of incredible benefits. We are learning how to cook with it, and have shared our favourite recipe; Inflammatory Hemp, Turmeric and Coconut Broth. In response to this post, we received an influx of questions about the benefits…
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Plant-Based on a Budget Smoothie Bowls Feat. Coconut Bowls!
We are so excited to share this with you! Toni Okamoto, author of Plant Based On A Budget, is on the Home & Family set demonstrating how to create the perfect summer breakfast. You guessed it – Toni made vibrant smoothie bowls served in our humble Coconut Bowls – where all amazing smoothies belong! The…
Plantd Pick: Top 5 Delicious Plant-Based Pizza Recipes!
We are not sure if there is anything better than home-made, plant-based pizza! From choosing a pizza base of your choice – to any topping combination that you desire – you can literally make the pizza of your dreams. We have selected five pizzas that inspire us to host a dinner party to impress our…
Plantd Pick: Top 5 Plant-Based Taco Recipes To Impress Friends!
Tuesdays are for Tacos, right? The crunch, the juice, and the freshness in plant-based tacos, when well done, may just be the greatest dish ever. We have hand-selected some of our absolute favourite recipes so that we can all bring some Mexican vibes to the home! 1. Jackfruit Carnitas Tacos, by Hannah Chia 4 Servings,…
Q&A with Siri from A Wildflower Life
Siri is a recipe creator, YouTuber and lover of healthy and delicious food from Norway. Siri loves trying out new recipes, experimenting in the kitchen and sharing her creations with others to hopefully inspire them to live healthier. Tell us a bit about yourself! My name is Siri and I’m a 26-year-old girl from Norway….
Q&A with Candice from Candice Lynn Fit Vegan
Candice Oliver is the talented foodie behind @candicelynnfitvegan. Candice lives a plant-powered lifestyle, which partnered with her passion for fitness, she uses to inspire people around the world to lead healthier, happier lives. She is a contributor to our Vegan Bowls cookbook, and it is a pleasure to have her be a part of our…
Q&A with Tereza Šlancarová from Tereza’s Diary
Tereza is a life enthusiast based in the heart of Europe, the Czech Republic. She found her passion for healthy living about three years ago after struggling with body image issues. Tereza began her blog Tereza’s Diary to try to help other girls not to make the same mistakes, and to encourage them to love…
Q&A with Hannah & Jennifer from Healthy Luxe
Healthy Luxe is a mother-daughter team that evolved from a shared love and appreciation for health, wellness and travel. Their philosophy on food is using ingredients that are as close to their natural source as possible, organic, seasonal and nutrient dense. All their recipes are refined sugar-free, most are gluten-free, with an abundance of vegan…
Q&A with Grace Chung from Breakinspiration
Born and raised in Mauritius, Grace has always been passionate about food. She moved to Melbourne to study hospitality management and was lucky enough to learn more about nutrition and wellness, and how to live a healthy lifestyle. She began Breakinspiration with the goal of starting each day with a delicious and nutritious meal, and…
Q&A with Natalya Hardan
Natalya is passionate about living a healthy and active lifestyle. Taking care of her body and mind are the most important things to her. Natalya is a yoga teacher and personal trainer, and is obsessed with creating healthy vegan desserts and sharing them on her popular blog. We chatted to Natalya about all things blogging,…