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Breakfast

Crunchy Coffee-flavored Almond Granola

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Love an extra energy boost in the morning? This Crunchy Coffee-flavored Almond Granola contains just the right amount of sweetness, crunchiness and caffeine to kick-start your day. 
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Author: Chloe @chloe_laics

Ingredients

  • 1/3 cup Coconut Oil
  • 1/3 cup Maple Syrup
  • 2 tbsp Instant Espresso Powder
  • 3 cups Rolled Oats
  • 2 tbsp Chia Seeds
  • 1/2 cup Almond Flakes
  • 1/2 cup Raw Almond
  • 1 pinch Salt

Instructions

  • Add coconut oil, maple syrup and instant coffee to a small saucepan over medium low heat, let mixture simmer until coffee has completely dissolved. 
  • Then add in all other ingredients, toss to combine well. 
  • Spread mixture evenly to a large baking sheet and bake it in preheated oven for 20 minutes. (170 degrees Celsius)
  • Let granola cool completely on the counter before storing them in an airtight container. Enjoy! 

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