plantd logo

Featured

Chocolate Chunk Blondies

Tried this recipe?Mention @plantd.co or tag us #plantd for a feature!
Prep Time: 15 minutes
Total Time: 33 minutes
This is feeding: 16 people
Author: Anita @breakfastnbowls

Ingredients

  • 1/2 cup Coconut Sugar
  • 1/4 cup Coconut Oil
  • 1/4 cup Almond Butter
  • 1 tsp Vanilla
  • 1 cup Almond Meal
  • 1 tsp Baking Soda
  • 1 tsp Lemon Juice
  • 1/8 tsp Salt
  • 1/2 cup Extra Dark Chocolate Chunks

Flax Egg

  • 1 tbsp Flaxseed Meal
  • 3 tbsp Water

Instructions

  • To make the flax egg, combine both ingredients in a small bowl and set aside for 5 minutes.
  • Preheat oven to 170°C (350°F).
  • In a large mixing bowl, combine sugar, coconut oil, almond butter, egg, vanilla extract and whisk well. Then add dry ingredients and mix to combine.
  • Transfer the batter to a parchment lined 20cm (8×8 inch) baking pan and spread into an even layer with a rubber spatula. Sprinkle chocolate chunks. 
  • Bake for 18-20 minutes. Allow to cool completely before cutting into squares. Enjoy! 

Plantd Disclaimer

Our website (and all content on our website) is to be regarded as opinion only, and is not meant to be a substitute for Professional advice.

We make no warranties, express or implied, as to the completeness, accuracy, or appropriateness for any purpose of any information or content contained on this website.

Should you be seeking advice, we recommend consulting a Professional service provider or health professional.

Reader Interactions