plantd logo

Breakfast

Mango Strawberry Tapioca Pudding

Tried this recipe?Mention @plantd.co or tag us #plantd for a feature!
Here’s a really delicious and healthy dessert recipe that is quick and easy to make. All you need are ten plant-based ingredients.
Prep Time: 15 minutes
This is feeding: 2 people
Author: Eliza @jadoresmoothies

Ingredients

Pudding

  • 6 tbsp Tapioca cooked, drained and chilled
  • 150 ml Coconut Yogurt
  • 1 1/2 Mango peeled and chopped
  • 300 g Strawberries
  • 1 tbsp Lucuma Powder optional
  • 2 tsp Maple Syurp

Toppings

  • 300 g Coconut Yogurt
  • 70 g Granola
  • 1/2 Mango chopped
  • a few Strawberries chopped

Instructions

  • Blend all pudding ingredients except tapioca until smooth. Stir in tapioca and add to the bottom of your two jars.
  • Top it off with coconut yogurt, granola and chopped fruits.
  • Serve chilled.

Plantd Disclaimer

Our website (and all content on our website) is to be regarded as opinion only, and is not meant to be a substitute for Professional advice.

We make no warranties, express or implied, as to the completeness, accuracy, or appropriateness for any purpose of any information or content contained on this website.

Should you be seeking advice, we recommend consulting a Professional service provider or health professional.

Reader Interactions