Ingredients
- 100 g Oats
- 1 Apple grated
- 100 g Beetroot grated
- 300 ml Oatmilk
- 200 ml Water
- 2 tbsp Maple Syrup
- 1/2 tsp Cinnamon
- 1 pinch Salt
Toppings
- Toasted Nuts
- Apple Chunks
Instructions
- Add all ingredients except the maple syrup to a saucepan and bring to boil. Let simmer while stirring frequently for 10 minutes.
- Maybe add a little water in the end until you have the desired consistency. Mix in the maple syrup in the end.
- Serve with the toppings and enjoy!