• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Plant Based Health
  • Sustainability
  • Community
  • Recipes

plantd logo

November 12, 2019 Featured

Pesto and Rice Stuffed Peppers

Tried this recipe?Mention @plantd.co or tag us #plantd for a feature!
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Author: Niki @rebelrecipes

Ingredients

  • 4 Red Bell Peppers sliced in half and seeds removed
  • 1 tbsp Olive Oil
  • Sea Salt to taste

Rice Stuffing

  • 1 tbsp Olive Oil
  • 6 Sping Onions chopped
  • 4 cloves Garlic sliced
  • 8 Sundried Tomatoes chopped
  • 2 tsp Sweet Smoked Paprika
  • 400 g Cooked Rice of Choice
  • 70 g Green Olives chopped
  • 3 tbsp Capers
  • Juice of 1/2 a Lemon
  • 1 tbsp Balsamic Glaze
  • 1/2 tsp Sea Salt
  • Black Pepper to taste
  • 6 tbsp Mixed Seeds toasted
  • 3 tbsp Nutritional Yeast Flakes

Pesto

  • 1 bunch Basil
  • 5 tbsp Toasted Pine Nuts
  • 1 cloves Garlic
  • 3 tbsp Extra Virgin Olive Oil
  • Juice of 1/2 a Lemon
  • 3 tbsp Nutritional Yeast
  • 1/2 tsp Sea Salt
  • 50 ml Water

Tomatoes

  • 250 g Cherry Tomatoes
  • 1 tbsp Olive Oil

Toppings

  • Pine Nuts toasted
  • Fresh Basil
  • Fresh Thyme

Instructions

  • Pre heat your oven to 180c. 
  • Add the peppers to a large baking tray and drizzle with oil and season. 
  • In another pan, add Add the cherry tomatoes to a large baking tray and drizzle with oil and season. Bake both for 30 minutes then remove from the oven. Set aside. 
  • In the mean time in a large pan, fry the spring onion in olive oil until soft then add the garlic. Fry for a further minute or do. Now add all the remaining ingredients and strr to combine. Cook for 5 minutes. Set aside. 
  • Now make the pesto by blitzing all the ingredients in a food processor. Set aside. 

Categories: Featured Tags: dairy-free, pesto, Plant Based, stuffed peppers, vegan

Plantd Disclaimer

Our website (and all content on our website) is to be regarded as opinion only, and is not meant to be a substitute for Professional advice.

We make no warranties, express or implied, as to the completeness, accuracy, or appropriateness for any purpose of any information or content contained on this website.

Should you be seeking advice, we recommend consulting a Professional service provider or health professional.

Previous Post: « Curry Fried Rice
Next Post: Are The Wildfires Waking Us Up To Address Climate Change? »

Reader Interactions

Primary Sidebar

About

Welcome to Plantd! We’re dedicated to deliver purposeful content covering topics dear to our community – plant-based health, sustainability and of course health wholesome recipes.

Footer

Plantd is curated by the team at Coconut Bowls

Coconut Bowls is a brand and movement advocating for healthy living and conscious thinking, for both people and the planet. Using natural waste from rural farms, we handcraft eco-friendly tableware for a beautiful kitchen.

Through feel-good natural products with purpose, our mission is to inspire a healthier and more sustainable world.

Our Values

  • Health
  • Wellness
  • Sustainability
  • Community

Recipes

  • Breakfast
  • Mains
  • Sides
  • Smoothie Bowls
  • Snacks
  • Treats

About

  • About Plantd
  • The Roots of Plantd: Our Values
  • Contact
  • Disclaimer
  • SHOP COCONUT BOWLS